Burgers On The Edge is a new craft smash burger joint and commissary kitchen that opened in late June in the Edge District on Merrimac Trail. Owners Chris and Maddie Waller spoke with 92.3 FM The Tide and said they will host a grand opening on July 18 at 4 p.m. In addition to highlighting some popular menu items, they also spoke about the restaurant’s pay it forward program, which allows guests to buy a meal in advance that can later be claimed by another guest, no questions asked. Listen here:
