UPDATE (Jan. 21, 2022, 3:55 p.m.): The Williamsburg Area Restaurant Association (WARA) has now published the menus for restaurants participating in this year’s Restaurant Week. To view the menus, please visit the Restaurant Week page on WARA’s website.
WILLIAMSBURG — The Williamsburg Area Restaurant Association (WARA) announced that it will be hosting its annual Restaurant Week starting today (Jan. 21) and run through Monday, Jan. 31.
The 11-day event will feature over 25 local restaurants with special menus and pricings for breakfast, lunch, and dinner.
The participating restaurants are:
- 1607 Grill at Williamsburg National Golf Club
- Aberdeen Barn
- Amber Ox
- Baker’s Crust
- Berret’s Seafood Restaurant and Taphouse Grill
- Blue Talon Bistro
- Carrabba’s Italian Grill
- Cochon on 2nd
- Craft 31
- Culture Café
- DoG Street Pub
- Fat Tuna Grill and Oyster House
- La Piazza
- Le Yaca French Restaurant
- Moody’s Kitchen
- Oceans & Ale
- Old City Barbeque
- OPUS 9 Steakhouse
- Paul’s Deli & Neighborhood Restaurant New Town
- Sal’s by Victor Italian Restaurant
- Second Street Bistro
- Surry Seafood Company
- Sweet Tea & Barley at Williamsburg Lodge
- The Whaling Company
- Traditions at Williamsburg Lodge
- Waypoint Seafood & Grill
More information and updates on restaurant week can be found on WARA’s Facebook page and website.
